Food Bank Safety Information
You can find links to publications from Foodbank , FDA, etc. on Food Storage and Safety
FOOD DONATION & CONSUMPTION Timetable 1 Page PDF foodrescue.ca (Canada) Second Harvest
Shelf life of food bank products - 13 pg PDF - Greater Pittsburgh Community Food Bank - May 2018
Food Date Labels and Product Distribution Guidelines 8 pg PDF 2017 - Foodshare.org (Connecticut)
Before You Toss Food, Wait. Check It Out! - USDA 2017
Cold Food Storage Chart - Refrigeration and Freezing life of foods Chart PDF foodsafety.gov
How to Tell Whether Expired Food Is Safe to Eat - Consumer Report 2019 - Basic home guide (Their doctor recommends you use your nose)
Refreezing food - University of Minnesota Basics for Handling Food Safely Leftover/Refreezing FDA
Tips for Stocking and Eating Fruits and Vegetables PDF feedingamerica.org
FAQ "Healthy Eating Research Nutrition Guidelines for the Charitable Food System” Feeding America
Choice Pantry Nudge Toolkit (Feeding America member food banks Only)
Food Safety Training for Food Rescue Operations - Food Donation Connection
Feeding America: Their Food Safety Measures
Understanding Product Dating Feeding America
Fighting BACteria campaign - Feeding America
Fight Bac: 6 Steps to Safer Fruits and Vegetables
As food bank need spikes, Starbucks and Feeding America fight hunger together April 16, 2020
Starbucks FoodShare Update - Silicon Valley 163 store pickup process Dec 2019
The Bill Emerson Good Samaritan Food Donation Act - which protects donors from liability
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